Where are various types of livestock concentrated globally? And how do regional habits influence animal husbandry?
By examining meat consumption by country, we uncover regional differences in how much, and what type of meat people around the world prefer.
This graphic shows a timeline of when 15 different animals became domesticated, based on archaeological findings.
A Global Breakdown of Greenhouse Gas Emissions by Sector In a few decades, greenhouse gases (GHGs)—chiefly in the form of CO₂ emissions—have risen at unprecedented rates...
World emissions have reached almost 50 billion tonnes of greenhouse gases (GHGs) and counting. Which major sectors do they originate from?