This infographic shows the top exporting countries for U.S. food imports, ranging from exotic fruits to meat, oils, spices, and more.
By examining meat consumption by country, we uncover regional differences in how much, and what type of meat people around the world prefer.
How much has the world’s land use changed over the last 10,000 years, and how have forests been impacted?
Agriculture technology (Agtech) and food innovation have the power to revolutionize the way we produce food.