Which foods are linked with high CO2 emissions and high water use? We look at the environmental impacts of food production in this chart.
Deforestation over the last 30 years has led to a 177.5 million hectare reduction in world’s forests. See why these trends need to reverse swiftly in...
Earth’s biodiversity has seen a massive decrease over the years. What's driving this loss, and which regions have been impacted the most?
This graphic unearths the origins of the meatless revolution, while exploring how the $1.8 trillion meat market is responding to the threat of disruption.