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Mapped: Food Production Around the World

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Mapping the World’s Food Production

In a world of nearly 8 billion people, food security is one of the greatest challenges we face.

Roughly 700 million people suffer from hunger every day, lacking access to staple foods like maize, rice, and wheat. While many people often take the availability of food for granted, it’s worth taking a moment to identify and acknowledge where the food we consume comes from.

From staple crops to exotic fruit, this interactive map from Our World in Data shows global food production using data from the United Nations Food and Agriculture Organization (FAO).

A Closer Look at Staple Food Production

Which countries produce the foods that we eat every day? Here’s a look at the top producers of three of the world’s most important staple foods.

Maize (Corn)

Corn or maize is the most widely-grown crop in the Americas, with uses in various industries. While the crop is native to Central America, it is grown in all parts of the world.

Country2019 Production (million tonnes)% of Global Production
U.S. 🇺🇸347.030.2%
China 🇨🇳260.822.7%
Brazil 🇧🇷101.18.8%
Argentina 🇦🇷56.94.9%
Ukraine 🇺🇦35.93.1%

The U.S. is by far the largest corn producer and exporter, with large amounts of corn coming from the states of Iowa, Illinois, and Nebraska. Over 90 million acres of land is used to grow corn, an area nearly the size of Montana.

The U.S. is also the largest consumer of corn, followed by China, the second-largest producer and consumer.

Wheat

First domesticated in the Middle East, wheat is a versatile crop that grows well in temperate climates. Wheat is usually milled into flour, which is then used to make bread, pasta noodles, biscuits, and other common foods.

Country2019 Production (million tonnes)% of Global Production
China 🇨🇳133.617.4%
India 🇮🇳103.613.5%
Russia 🇷🇺74.59.7%
U.S. 🇺🇸52.36.8%
France 🇫🇷40.65.3%

China and India combined for nearly 31% of global wheat production in 2019, with Russia, the U.S., and France producing smaller but significant amounts of the crop.

Rice

Chinese hunter-gatherers first cultivated rice 9,400 years ago along the banks of the Yangtze River. It’s now the third most-produced crop in the world and a staple food for over 3.5 billion people, primarily in Asia.

Country2019 Production (million tonnes)% of Global Production
China 🇨🇳209.627.7%
India 🇮🇳177.723.5%
Indonesia 🇮🇩54.67.2%
Bangladesh 🇧🇩54.67.2%
Vietnam 🇻🇳43.55.8%

It’s no surprise that the countries with the biggest populations are the top producers of rice. Furthermore, 9 of the top 10 rice producers are in Asia, which is a testament to how important it is for people living in the region.

While maize, wheat, and rice are important staple foods, our diets are shaped by various factors, including geography and culture. Explore the origins of the foods you like using the above interactive visualization.

How to Use the Interactive

For an overview of food production for a particular crop, select the crop using the “Food” drop-down menu, and the map will update automatically. Countries with darker shades of green produce more of the crop, and vice versa. You can hover over countries to see more in-depth production statistics.

food production

To zoom into a specific continent, use the drop-down menu on the right where “World” is selected, and select a region of your choice.

For a historical overview of food production, click the play icon on the bottom left corner of the map, and you’ll see how the biggest producers of a crop changed over time.

food production

By clicking the “Chart” button on the bottom left, and selecting the country (or countries) of your choice, you can see production trends over time. You can also look at the data in a tabular format by clicking on the “Table” button.

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This article was published as a part of Visual Capitalist's Creator Program, which features data-driven visuals from some of our favorite Creators around the world.

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Mapped: Air Pollution Levels Around the World in 2022

Exploring 2022 average air pollution levels around the world by PM2.5 concentration.

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Mapped: Air Pollution Levels Around the World

This was originally posted on Elements. Sign up to the free mailing list to get beautiful visualizations on natural resource megatrends in your email every week.

The World Health Organization (WHO) estimates that air pollution leads to 7 million premature deaths every year.

Out of the six common air pollutants, particulate matter measuring 2.5 microns or smaller in diameter, or PM2.5, is accepted as the most harmful to human health. This is due to its prevalence in the atmosphere and the broad range of adverse health effects associated with its exposure, such as heart disease, stroke, lung cancer and chronic respiratory diseases.

With that context in mind, this visualization uses IQAir’s World Air Quality Report to map out the 2022 average PM2.5 concentrations in select major cities around the globe, expressed in micrograms per cubic meter (μg/m³).

Understanding the WHO Air Pollution Guidelines

Did you know that in 2019, only 1% of the global population lived in places where WHO global air quality guidelines were met?

Designed to protect public health from the harmful effects of air pollution, the guidelines cover a range of air pollutants, including particulate matter, ozone, nitrogen dioxide, sulfur dioxide, and carbon monoxide.

The healthy limits for PM2.5 are set at an annual average of 0-5 μg/m³.

WHO Classification Annual Average PM2.5 Concentration (μg/m³)% of countries within classification, 2022*
WHO Air Quality Guideline0 - 5 9.9%
Interim Target 45.1 - 10 18.3%
Interim Target 310.1 - 15 19.8%
Interim Target 215.1 - 25 28.2%
Interim Target 125.1 - 359.9%
Exceeds Target Levels 35.1 - 50 7.6%
Exceeds Target Levels> 50 6.1%

*Percentages are calculated as a proportion of the 131 countries that had sufficient air quality data and were included in IQAir’s World Air Quality Report in 2022.

According to IQAir’s World Air Quality Report, only 13 countries or territories met the recommended concentration of PM2.5 in 2022. Among them were Australia, Finland, Puerto Rico, Iceland, Bermuda, and Guam.

Above this guideline, many countries fell within the four interim targets, while nearly 14% recorded air pollution levels that exceeded all target levels.

The Effects of Air Quality on Mortality

While it can be a little difficult to grasp what the above concentrations represent, thinking of them in terms of their effect on mortality can shed some light on their significance.

According to the WHO, non-accidental mortality rates multiply by 1.08 per 10 µg/m³ increase in PM2.5 concentration, but only up to 35 μg/m³. Above that, mortality growth rates may not be linear, resulting in many more deaths.

Here is an example to highlight what that means.

  • Say that, for a population living within the WHO PM2.5 guideline, the non-accidental mortality rate is arbitrarily set to 100 deaths for a given period.
  • If this area’s PM2.5 concentration goes up to 10 μg/m³, putting them at Interim Target 4, they would see 104 deaths in that same amount of time.
  • At Interim Target 3, where their PM2.5 concentration would be 15 μg/m³, they would see 108 deaths.
  • At Interim Target 2, they’d see 117.
  • Finally, at Interim Target 1, they’d see 126.

Beyond Interim Target 1 (above 35 μg/m³), deaths would potentially grow much faster. As of 2022, around 14% of countries report levels above this threshold, including Chad, India, Pakistan, Qatar, and Nigeria.

The State of Air Pollution Around the World

While many cities in North America and Europe have seen steady and relatively lower PM2.5 concentrations during the last few years, many cities (especially those in Asia) have been making strides in lowering their air pollution levels.

Nonetheless, many of them still record PM2.5 concentrations that are more than six times the WHO guideline.

City2022 annual average PM2.5 concentration (μg/m³)2018 annual average PM2.5 concentration (μg/m³)
🇪🇬 Cairo, Egypt47.4N/A
🇮🇳 Mumbai, India46.758.6
🇦🇪 Dubai, UAE43.755.3
🇮🇩 Jakarta, Indonesia36.245.3
🇳🇬 Lagos, Nigeria36.1N/A
🇨🇳 Beijing, China29.850.9
🇵🇪 Lima, Peru25.628
🇲🇽 Mexico City, Mexico22.119.7
🇨🇳 Guangzhou, China21.333.2
🇵🇭 Manila, Philippines14.6N/A
🇦🇷 Buenos Aires, Argentina14.212.4
🇸🇬 Singapore, Singapore 13.314.8
🇮🇹 Rome, Italy12.6N/A
🇰🇪 Nairobi, Kenya11.5N/A
🇷🇺 Moscow, Russia10.810.1
🇧🇷 Rio de Janeiro, Brazil10.6N/A
🇺🇸 Los Angeles, USA10.514.4
🇺🇸 New York, USA9.9N/A
🇬🇧 London, UK9.612
🇯🇵 Tokyo, Japan9.213.1
🇨🇦 Toronto, Canada8.57.8
🇨🇦 Vancouver, Canada7.6N/A
🇳🇴 Oslo, Norway6.98.2
🇿🇦 Cape Town, South Africa 6.7N/A
🇺🇸 Miami, USA 6.47.8
🇦🇺 Perth, Australia 4.9N/A
🇦🇺 Sydney, Australia3.17.6

Most parts of the world did not meet the annual WHO recommendation for clean and healthy air in 2022.

However, the cost of inaction toward cleaner air is very high. In addition to the millions of premature deaths each year, the global cost of health damages associated with air pollution currently sits at $8.1 trillion.

Unfortunately, things that are integral to our quality of life, such as industrial activities, transportation, energy production, and agricultural practices, are also the leading causes of air pollution around the world.

As such, a multi-faceted approach to lowering pollution is essential to protect lives, especially to benefit those already more vulnerable to poor air quality, such as kids and the elderly.

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