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Chart: Which Countries Eat the Most Instant Noodles?

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See this visualization first on the Voronoi app.

A chart showing the number of instant noodle servings consumed by country in 2023.

Chart: Which Countries Eat the Most Instant Noodles?

This was originally posted on our Voronoi app. Download the app for free on iOS or Android and discover incredible data-driven charts from a variety of trusted sources.

The world collectively consumed 120 billion instant noodle servings in 2023. But which countries ate the most?

We visualize the country-level breakdown with estimated figures from the World Instant Noodles Association (WINA).

ℹ️ Established in March 1997, WINA collects and distributes data related to instant noodles for safe consumption and quality.

Ranked: Countries by their Instant Noodle Consumption

Unsurprisingly, the now second-most populous country in the world, China, (along with Hong Kong SAR) ate about 42 billion instant noodle servings in 2023. This works out to about 30 noodle helpings per person in the year.

RankCountryRegionInstant Noodle
Servings Consumed
1🇨🇳 China and
🇭🇰 Hong Kong
Asia42.2B
2🇮🇩 IndonesiaAsia14.5B
3🇮🇳 IndiaAsia8.7B
4🇻🇳 VietnamAsia8.1B
5🇯🇵 JapanAsia5.8B
6🇺🇸 U.S.North America5.1B
7🇵🇭 PhilippinesAsia4.4B
8🇰🇷 South KoreaAsia4.0B
9🇹🇭 ThailandAsia4.0B
10🇳🇬 NigeriaAfrica3.0B
11🇧🇷 BrazilSouth America2.6B
12🇷🇺 RussiaEurope/Asia2.2B
N/A🌍 Rest of WorldOther15.6B

Staying in Asia, Indonesia (14.5 billion servings), India (8.7 billion), Vietnam (8.1 billion) and Japan (5.8 billion) make up the top five.

The U.S. is the top ranked country by instant noodle consumption (5.1 billion servings) from outside Asia. There are also only two non-Asian countries in the top 10, with the other being Nigeria (3 billion portions).

Russia is the top ranked European country for instant noodle consumption, 12th overall with 2.2 billion servings.

Noodle Preferences Around the World

There’s a large variety in instant noodle brands worldwide, catering to different populations’ specific cultural and dietary habits.

For example, given Indonesia’s largely Muslim population, most noodle products are halal.

On the other hand, vegetable and tomato-based soups are eaten the most in India due to its large vegetarian population.

Meanwhile, Vietnam prefers a shrimp-flavored broth along with pho rice noodles, which are popular in the country.

To end with a fun fact, instant noodles sold in the U.S. are generally cut shorter due to most people eating them with a spoon and/or fork.

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